Shatavari (Asparagus racemosus), Gokhru Beej bada (Pedalium murex Seed), Beej Band (Sida cordifolia), Vanslochan (Bambusa arundinacia), Kabab Chini or Java pepper (Piper cubeba), Chop Chini (Smilax china), Kaunch ke Beej (Mucuna pruriens), Safed Musli (Asparagus adscendens), Kali Musli (Curculingo orchioides), Saunth (Zingiber officinale), Kali Mirch (Piper nigrum), Peepal (Piper longum), Salam Mishri (Eulophia campestris), Gattha (Aconitum heterophyllum), Vidarikand (Pueraria tuberosa) and other herbs.